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Governance

Owners Advisory Group

As a partnership between three research providers, each is represented on the Owners Advisory Board in order to ensure the direction and delivery of the R&D programme.

Current Membership:

  • Dr Gavin Ross - Plant & Food Research (Chair)
  • Mr Karl Crawford - University of Auckland/Auckland UniServices Ltd
  • Dr Jolon Dyer - AgResearch

Industry Advisory Group

Purpose

  1. Bring an awareness of industry issues and trends to future directions for our R&D programme in food and health
  2. Provide insights into where our expertise and resources may generate impact and demand in our target sectors
  3. Create new leads for business development activities with private sector companies
  4. Contribute to elements of our strategy and business plan

Membership

  • Richard McColl - Meat Industry Association
  • Angela Rowan - Fonterra
  • Laurence Eyres - EGC
  • Mike Mandeno - Seafood Innovations
  • Kaye Dennison - Dietitian
  • Anne Scott - New Zealand Institute of Food Science & Technology
  • Ralf Schlothauer - Comvita
  • Greg Pringle - General Manager, Nutrigenomics New Zealand

Ex officio:

  • Simon Parry - Business Development Manager, Nutrigenomics New Zealand
  • Barbara Stowe - Business Development Manager, Nutrigenomics New Zealand
  • Karl Crawford - Business Development Manager, Nutrigenomics New Zealand

Science Management Team

[link to Nutrigenomics page]

Business Development Group

  • Greg Pringle - General Manager, Nutrigenomics New Zealand
  • Simon Parry - Business Development Manager, Nutrigenomics New Zealand
  • Barbara Stowe - Business Development Manager, Nutrigenomics New Zealand
  • Karl Crawford - Business Development Manager, Nutrigenomics New Zealand

Contact details for these people can be found here [link to: Home > About us > Contact us]