Speaker's Biographies

Alan Fraser , University of Auckland, NZ
Andrew Pullan , University of Auckland, NZ
Andrew Shelling , University of Auckland, NZ
Ben Hwang , Invitrogen, USA
Ben van Ommen , TNO, The Netherlands
Bob Boyd,  Food Standards Australia New Zealand, NZ
Brian Browning  , University of Auckland, NZ
Charles Cantor,  Boston University, USA
Daryl Rowan,  HortResearch, NZ
David Castle , University of Guelph, Canada
Dean Stockwell,  Food Standards Australia New Zealand, NZ
Denise Kelly,  Rowett Research Institute,  UK
Dirk Haller , Technical University of Munich, Germany
Don Love,  University of Auckland, NZ
Donald Evans , University of Otago, NZ
DH Kim,  Seolu Korea
E Shyong Tai,  Singapore General Hospital, Singapore
Gerald Tannock , University of Otago, NZ
Graeme Young , CSIRO, Australia
Grier Page,  University of Alabama, USA
Helen Kim,  University of Alabama, USA
Jim Kaput,  NutraGenomics, USA
John Hesketh,  University of Newcastle-Upon-Tyne, UK
Jose Ordovas , Tufts University, USA
Julian Heyes , Crop & Food, NZ
Kevin Davies , Crop & Food Research, NZ
Kevin Sutton,  Crop & Food Research, NZ
Lynnette Ferguson,  University of Auckland, NZ
Lynton Bridger , NZ Trade and Enterprise
Margot Skinner , HortResearch, NZ
Marie Dziadek , Garvan Institute of Medical Research, Australia and UoA, NZ
Martin Philpott,  University of Auckland, NZ
Martin Wickham, Institute of Food Research, UK
Matt Barnett,  AgResearch, NZ
Michael Fenech , CSIRO, Australia
Mik Black,  University of Otago, NZ
Mike Boland,  Fonterra Research, NZ
Nicole Roy , AgResearch, NZ
Nola Ries, University of Alberta, Canada
Pieter Demmers , AgResearch, NZ
Richard Head,  CSIRO, Australia
Robert Henke,  Millennium Science, Australia
Rosalynn Gill-Garrison , Sciona, Inc., USA
Stephen Barnes , University of Alabama, USA
Tony Nowell , Griffin''s Foods Ltd, NZ
William Laing,  HortResearch, NZ
Yo Ahn , Seoul, Korea