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The International Conference on Nutrigenomics & Gut Health

Bringing nutrigenomics foods to the market

Session 8, 10:45 AM,  3rd May 2006

SCIENCE, SUPERMARKET AND SOCIETY
Session chair: Denis Lauren

10:45 AM David Castle , University of Guelph, Canada
Science, supermarket and society - The ethics of personalised nutrition

11:15 Donald Evans, University of Otago, NZ
Ethics and Nutrigenomics

11:45 AM  Nola Ries , University of Alberta, Canada
Public health issues in nutrigenomics

12:15 AM Lyn Bridger, NZ Trade and Enterprise
Bringing biotech foods to the market.  National and international perspective

12:35 PM  Lunch
SPONSORED BY CROP & FOOD RESEARCH

 


 

 

 

Nutrigenomics conference 2006
º Committees
º Photos
º General information
º Programme
º Clinical perspectives
º Contributed papers
º Epigenetics
º Food/nutrient interactions with genes
º From science to a marketable food product
º Gut health
º Molecular and Genetic epidemiology
º Personalising nutrition: reasons and limitations.
º Preconference workshop 1
º Preconference workshop 2
» Science, supermarket and society
º Speaker's Biographies
º Sponsors
º Young investigators award

Printable version
 

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